Our Menu
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OLD FASHIONED
DENSE AND RICH IN FLAVOR. MADE WITH LOADS OF SOUR CREAM.
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CHOCOLATE CHIP COOKIE
Cookies and milk. Vanilla base, made with mini chocolate chips and finished with white chocolate dip
PUMPKIN CHAI
Made with real pumpkin. Dunked in a chai glaze. Topped with candied pepitas.
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CAKE
CLASSIC CAKE STYLE. MOIST AND DECADENT.
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CHOCOLATE
A rich, dark chocolate cake doughnut fully coated in our house made vanilla glaze
APPLE CIDER
Made with local cider and Fall spices. Tossed hot in cinnamon & sugar
CARAMEL APPLE
Our apple cider donut, finished in a house made caramel glaze
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BRIOCHE
OUR BRIOCHE DOUGH IS A 24 HOUR FERMENTATION, ALLOWING FOR ESSENTIAL FLAVOR DEVELOPMENT. MADE WITH FRESH YEAST, BUTTER AND REAL VANILLA BEAN.
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VANILLA GLAZED
Our brioche base, finished in our vanilla glaze made with pure vanilla
CINNAMON ROLL
Brioche dough rolled with cinnamon sugar, fried, and topped with cinnamon glaze
CHOCOLATE FROSTED
Brioche finished with a chocolate buttercream and sprinkles
BROWN BUTTER PECAN
Brioche coated in a brown butter glaze and rolled in toasted pecans
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MAPLE SEA SALT
Made with real Vermont syrup. Topped with Maldon sea salt and a dollop of maple buttercream
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FILLED
JELLY
Hand rolled brioche filled with strawberry jam and tossed in granulated sugar
Hand rolled brioche filled with strawberry jam and coated in a chunky peanut butter glaze
PB&J
(Saturdays and Sundays Only)
Hand rolled brioche filled with strawberry jam and coated in a chunky peanut butter glaze
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STRAWBERRY POP TART
A doughnut version! Brioche dough filled with strawberry jelly and finished with a strawberry glaze and sprinkles
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FRITTERS
Finished with a fresh raspberry glaze
RASPBERRY FRITTER
Pieces of our brioche dough chopped with a raspberry compote throughout.
Finished with a fresh raspberry glaze
Finished with a cinnamon glaze and toasted oat crumble.
APPLE CRISP
Pieces of our brioche dough chopped with apples and Fall spices.
Finished with a cinnamon glaze and toasted oat crumble.
Finished with a cinnamon glaze and toasted oat crumble.
VEGAN
VANILLA
A vegan version of our brioche dough. Finished with a vanilla glaze
MAPLE SEA SALT
Made with real Vermont syrup. Topped with Maldon sea salt and a Maple syrup drizzle
CHOCOLATE
A moist and flavorful vegan version of our chocolate cake doughnut. Finished with a vanilla glaze
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CHOCOLATE COFFEE OREO
Moist vegan chocolate cake finished with a coffee glaze and a wheel of crushed Oreos
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FLOURLESS & VEGAN
APPLE CIDER
A flourless/vegan apple cider doughnut, made with local cider and fall spices. Tossed hot in cinnamon & sugar
FLOURLESS
CHOCOLATE CAKE
A flourless version of our chocolate cake, mad with rice flour and finished with a vanilla glaze